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CRITERIA OF HALAL ASSURANCE SYSTEM 清真食品认证政策标准
 
1.        Halal Policy
    清真政策
a. Halal Policy  清真政策
         山东莲成蒜业有限公司实施清真保证体系(HAS)的目的是保证公司的产品持续一致地满足穆斯林清真的要求并遵守LP POM MUI规定的清真范围。
   SHANDONG LIANCHENG GARLIC INDUSTRY CO.,LTD。Company implementation objective of Halal Assurance System (HAS) IN CCCORDANCE TO THE RULE OF lp pom mui IS TO ASSURING THE Halalness of the producets continuously and consistently based on Islamic law.
 
ⅰ.保证在生产认证的产品中使用的原辅料都被LP POM MUI 认为是清真的。
Ensuring the raw materials which used in certified products are certified halal by LPPOM MUI.
ⅱ.保证认证产品的所有的生产系统是清洁的并且没有非清真的和不洁的组分
Ensuring all the production systems which produce certified products are clean enough and free from non-halal.
ⅲ.保证所有提供给穆斯林的产品有LP POM MUI的清真证书。
Ensuring all the finished goods manufactured for Moslem consumers are certified halal by LPPOM MUI.